At Confeitaria São Domingos the commitment is to the customer and their health. Based on a long family tradition of pastry and with a strong influence of Venezuelan pastry, Confeitaria São Domingos works every day thinking about the well-being of the client. How? They have hot bread daily. Several batches guarantee that, whatever the time you visit, you can taste bread out of the oven. The smell of freshly baked bread makes people more likable, and those who say it are scientists at the University of Southern Brittany in Great Britain, who have watched people pass by or were in bakeries. If there was a smell of hot bread in the air, the chances of helping a stranger were much greater.

Molete Bread & Breakfast, which has three different establishments in the city of Porto, is a traditional Portuguese bakery that over the years has sought to develop without ever losing the quality that made it a reference.
In our establishments you can find a wide variety of bread, in its various shapes and flavors. You can also enjoy croissants and “pastel de nata”, among other cakes. As its name implies, Molete Bread & Breakfast is a cozy place for your breakfast, but also for your snack and even for a lighter lunch, including vegetarian options.

Nut’ presents itself as a specialty dessert chain, using one of the world’s leading chocolate brands, Nutella, with original and exclusive products. The mission of this establishment is to “spread magic and happiness to the sweet tooth”. And be fooled if you think only the youngest and the smallest are Nut’s audience. Children, teens, young people, adults and seniors enjoy daily pancakes, crepes, churritos, ChocoKebabs, waffles, among many other sweet options. They are about 240 square meters, spread over two floors, giving this space the largest store in the country. Of the 100 seats available, 16 are on a pleasant terrace.