Located in downtown Porto, the fame of the Venham Mais 5 beef sandwiches has spread rapidly throughout the city. With a short menu, the most intense bet is on the quality of the products used in the confection of their dishes. The centre of attention is placed on the beef sandwich, served in bread, with sirloin and melted cheese – you can also order a version with Serra cheese. Almost at the same level of fame are their desserts, especially the chocolate cake, a delight that blends the lightness of a merengue chocolate sigh with chocolate mousse. The portions are generous and often shared by the table, since the very philosophy of the house invites the sharing of stories, conviviality and, there you have it, food.

O Ernesto is a restaurant that has been in existence since 1938 and specializes in traditional Portuguese food. The name of the restaurant originated in 1968 when Ernesto Pereira, the father of the current owner, buys the place and calls it “The Ernesto”. In 1990, Reinaldo Pereira, his son, became the owner of this same restaurant. After the completion of works and deep remodeling, the space known today is reborn, where the modern decoration blends with the rustic architecture of the building. Portuguese cuisine remains the strong point of this emblematic restaurant in the city, with a varied menu for all tastes, from starters to dessert.

With a cozy interior space with granite walls, Café Snipe is the ideal place for themselves to “enjoy your breakfast with friends and lunch with your co-workers”. For meals, there is a varied offer with soups, fish dishes, case of hake au gratin, small sardines with bean rice, meat dishes such as stewed veal in the spring, belly of piglet à Bairrada, combined dishes, mixing salty chips and salad, salads and various options of francesinhas. It has outdoor space, with terrace, to enjoy on sunny days.