Confeitaria Porto Rico was founded in 1958 and since then has sweetened the mouth of many generations of the undefeated city. With its own manufacture, this space has as its business cards its Bolo-Rei, Pão de Ló and Serra Cheese. For many people it is the unavoidable place to have breakfast, but for many others, the Confeitaria Porto Rico calls at all hours of the day to taste its varied pastries, from Jesuítas, egg nuts, croissants, to Pão de Ló with Serra cheese, as well as its savory, patties, croquettes, among others. All this with the certainty that you will find a familiar atmosphere and the possibility of choosing a steamed delicacy, fresh from the oven.

If the town of Nazaré has become known worldwide for its waves, the homonymous café and restaurant tries not to raise waves, in a place where tranquillity prevails, with a welcoming and familiar atmosphere, with a decoration deprived of artifices. It is the typical neighbourhood café, where you can take a coffee break, read the newspaper and socialise. Besides its appetisers, breakfasts and snacks, Nazaré Café has a meal service, with a bet on traditional Portuguese cuisine, with typical regional and local dishes, having its version of the famous French, as well as homemade dishes, remembering the comfort of the food made by the grandmother. The service is personalised and cheerful.

Poveiros Snack Bar Restaurante is the ideal place for a meal, offering options for all tastes. Its specialties are barbecues such as chicken, ribs and picanha; bifanas, in plate or bread; and francesinhas. If you prefer a dish of traditional Portuguese food, your list is also very diverse, such as codfish Braga and codfish Poveiros, another specialty of the house. There are even vegetarian alternatives. You can finish your meal with one of their homemade desserts, such as the much-praised biscuit cake. The service is warm, efficient and helpful.