If the town of Nazaré has become known worldwide for its waves, the homonymous café and restaurant tries not to raise waves, in a place where tranquillity prevails, with a welcoming and familiar atmosphere, with a decoration deprived of artifices. It is the typical neighbourhood café, where you can take a coffee break, read the newspaper and socialise. Besides its appetisers, breakfasts and snacks, Nazaré Café has a meal service, with a bet on traditional Portuguese cuisine, with typical regional and local dishes, having its version of the famous French, as well as homemade dishes, remembering the comfort of the food made by the grandmother. The service is personalised and cheerful.

Obbifanas was born in 2016 after 40 years of much dedication in the restaurant business and with a continuous search of how to satisfy its customers. It is with great affection that, day after day, they try to perfect their product and convince the customer to repeat the visit. There is a lot to choose from, but the emphasis is on the offer in diminutives. Diminutives in name, great in flavour. The product in prominence are the Bifaninhas, considered by many the best in Porto. You can also choose Preguinhos in bread or Bichorrinhos, which can include cheese from Serra, according to personal taste. According to them, what distinguishes them is their taste, professionalism and a very special ingredient – affection.

Serving the Ribeira area since 1951, Casa Deolinda was one of the first establishments in the city to offer its customers a terrace service. The specialty of this establishment is Codfish à Deolinda, which delights those who visit the space, being preferably accompanied by the well-known sangrias. To end your meal, desserts such as lemon cheesecake or cream puffs are recommended. In an extremely busy area of the city, Casa Deolinda presents itself as a family option and offers inviting prices when you want to take a break from your day for a meal.