Big Petisco defines itself as a traditional appetizer, which prides itself on offering a huge variety of traditional snacks and specialties every day, a grill service and a much praised Francesinha. In addition to the diversity of snacks offered at an inviting price (special hotdog, snacks, hamburgers, etc.), which can be tasted and accompanied by a good wine or beer, Big Petisco is highlighted by its customers for its cozy environment. It also has daily dishes at lunch time. It is worth visiting for food and drink and stay for the good mood.
Coffee, drinks, snacks, francesinhas, hotdogs, hamburgers
Monday to Saturday: 9:00-21:00 | Sunday: Closed
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We are here
Address:
Rua de São Dinis, 190
Postal Code:
4250-434
City Zone:
Carvalhido
Mobile Phone:
963947683
Email:
marcio.marante@hotmail.com
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A family restaurant with traditional dishes of Portuguese food and more. It was founded in 2002, with the purpose of serving a target public appreciating the typical dishes of the region and specialties, having, at this time, two houses open in the area of Foz. Besides the house specialties, such as Steak Cêpa Torta (house special dish) and Octopus à Cêpa Torta (yet another house special dish), it also has a vast offer of Italian food, highlighting several types of pasta and typical dishes of this country. You can also have a snack in one of the many appetizers and tapas available in the menu. We highlight the warm atmosphere and a helpful service, suitable for various types of circumstances, be it meals of friends, family or work.
Poveiros Snack Bar Restaurante is the ideal place for a meal, offering options for all tastes. Its specialties are barbecues such as chicken, ribs and picanha; bifanas, in plate or bread; and francesinhas. If you prefer a dish of traditional Portuguese food, your list is also very diverse, such as codfish Braga and codfish Poveiros, another specialty of the house. There are even vegetarian alternatives. You can finish your meal with one of their homemade desserts, such as the much-praised biscuit cake. The service is warm, efficient and helpful.
Who enters in Curral dos Petiscos feels that they are entering a rural Portugal. With a rustic decoration, lined with wood, tables and benches also made of wood and with granite elements. In the menu you will also find Portugal, whether in the hot dishes – soup, gizzards, firecrackers, bifanas, cod with cream, sarrabulho porridge, olives, bread – in the appetizers – fried, codfish cakes and patties – and in the desserts – french toast with honey, or mountain cheese with marmalade or jam.
