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Grainha is a family business with a connection to the Mercado do Bolhão with over 50 years of history. As a wine cellar, it was born in May 2018, when the Temporary Mercado do Bolhão was opened. Those who visit Grainha know that they can find, besides a great variety of drinks, a constant concern in receiving their clients well. Here you can find Portuguese wines, produced by dozens of partners, which guarantee a selection of quality, handmade beers, national liqueurs, as well as a selection of spirits, so that you can enjoy delicious cocktails. In 2020, they opened their online shop to bring the products to the customer in a fast and simple way.

Wines, Port wine, liqueurs, artisanal beer.

nday to Friday: 08h - 20h | Saturday: 08h - 18h | Sunday: closed

Home delivery

Money, ATM, MB Way, Bank transfer



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We are here

Address:
Rua de Fernandes Tomás, 506-508

Postal Code:
4000-211

City Zone:
Baixa

Mobile Phone:
914571724

Website:
https://www.grainhabolhao.pt/

Email:
geral@grainhabolhao.pt

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The name of the restaurant announces seven original Francesinhas (a sandwich from the city of Porto, consisting of sausage, fresh sausage, ham, cold meats and beef steak, covered with cheese later melted; it is garnished with a tomato, beer and piri-piri sauce and can be served with French fries as a side dish) for you to try. The idea was to try to create versions of the well-known delicacy of the city of Porto. So, you can try the Francesinha Tropical, with pineapple and red fruits, the tuna one, the loin one, the turkey one, the cod one and the house special one, with shrimp, besides the traditional one. They are all cooked in the wood oven, as well as the pizzas, Bolognese lasagne or veal chop, soaked in the Francesinha sauce. There is also a variety of traditional Portuguese dishes to choose from, as well as desserts and drinks for all tastes. There are several competitively priced menus, with drink, soup, bread, olives and coffee included.

Dom Brasas Porto belongs to a network that already has four open spaces. This is the only one in the city of Porto. Dom Brasas is known as a restaurant specialising in barbecue and cooked food on the hot coals, oriented towards take-away. With a menu specialised in traditional Portuguese cuisine, it has local and regional dishes. There are meat dishes, like chicken on the barbecue, mixed barbecue, spare ribs, rabbit on the hot coals, black pork kebabs, ‘rojões’ (diced pork meat) in the house style, veal cutlet à la Dom Brasas, among others, fish dishes, with variations of cod, octopus, salmon, squid, salads, its version of the famous Francesinha, soups for all tastes and typical Portuguese desserts.

Wine cellar located in one of the busiest and most dynamic areas of downtown Porto. It has five years of existence and a wide range of quality wines. The highlight is for Porto wines, but there is also a wide selection of table wines available, particularly from the demarcated Douro region, from where Porto wine comes. At Garrafeira Vieira da Silva you will be able to enjoy attentive and specialized service from professionals with a great knowledge in the area, who will help you to find the best bottles, whether for your own consumption or as a gift.

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