Liliana and Pedro Abreu, two brothers, have been marketing Iberian black pork meat, hams and sausages for over 20 years. In order to give more visibility to these products, they decided to open, in 2017, Cerca Velha, a space for snacking, tasting and socialising. The "bifanas à Cerca Velha”, which are black pork steaks in a special sauce, served in exclusive bread, as well as the Iberian sausage planks and the generous list of Port and Douro wines from small producers, are worth mentioning. It owes its name to the primitive wall of Porto, which lies beneath the house. They take pride on the quality of their service, their location and the quality of their products, also sold in baskets.
Beefsteak, wine, port, Iberian sausages, cheese, cream, boards.
Monday to Friday: 10h - 18h | Saturday: 10h - 22h | Sunday: 10h - 16h30 | Wednesday: closed
Money, Bank transfer
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Largo da Pena Ventosa, 23 - 27
914562499 | 919838164