The Marisqueira Madureira restaurant opened its doors on 8 September 2007. In this space you can find the flavors of traditional cuisine and, according to them, “the best francesinhas in the Porto region.” This restaurant / seafood / barbecue / snack bar has a room with a capacity for 73 seats. In this space it is possible to hold events or group dinners for up to 20 people, with very appealing menus from € 12.50 per person. It has take-away service. The service is personalized and friendly. Its specialties include natural Gamba, grilled tigers, prawns from the coast, squid and shrimp kebabs, Terra Mar kebabs, Madureira cod, among others.

Munchie Burger is the first artisanal burger in Porto. Born on July 16, 2013, the need to address the lack of meals for young people in Porto’s “moved” area was born. This is an innovative and informal concept, developed by a team of young people who attended the night and knew well what could result: a different hamburger that does not have “fast food”, but quality light food, prepared “on the spot ”with fresh, locally sourced produce. Today, Munchie is a reference brand in the Greater Porto area, and strives for the continuity of the quality of its products, currently having three open spaces in Greater Porto.

This is an establishment that already has a history of 30 years. In addition to its prime location, it also offers a wide range of products and options for those who are hungry or just need a break. In fact, it is difficult to pass the Clérigos Confectionery and not get mouth watering just looking at the window and see what is exposed, such as snacks, sandwiches of bread, snacks, cream, pizza and croissants. In addition, it offers affordable home-cooked meals every day with various meat and fish options, as well as francesinhas, bifanas, soups and various salads.