Mizzica brings to Porto the typical Sicilian flavors in a restaurant that replicates the street food of the Italian island. Cannoli and cannolo are indispensable on Sicilian tables. Here we can try other Sicilian sweets and snacks, such as cassata, wrapped in almond paste, or arancino, a breaded and fried rice ball that has various fillings: ragu, parmesan, ham and mozzarella or even pistachio and ham. Calzone, snack boards, panini and salads round out the menu, but the richness of Sicilian cuisine, island flavors and traditions are also represented in the form of sheep cheeses, liqueurs - such as limoncello and passito - and wines there. if they fit.
Arancina, cannolo, calzone, lasagna, cheese and sausage boards
Monday to Sunday: 9:30-23:00
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Rua das Flores, 51 R/C