The inviting little smell you feel as you approach the small corner where Art Pizza is located opens the appetite for what you can find at this establishment: delicious artisan pizzas made on request in front of the customer and with fresh, quality ingredients. You can choose from various pizza sizes to share among several people or opt for the mini pizza, suitable for an individual and economical meal. There are constantly ongoing promotions and a number of special menus that allow you, for a competitive price, to order a pizza both to take and to eat on site.

Having opened its doors to the general public at the end of 2015, Mercearia do Rosário presents itself as a gastronomic cult space, dedicated to the sale and tasting of regional products. It offers its customers a selection of varied products, ranging from jams to liqueurs, as well as traditional and Port wines, biscuits and preserves. In this establishment you can also enjoy your breakfast or late brunch, always at economical prices and with tasty and quality products that will surely satisfy you.

The desire to make slow fermentation bread and vegan products was combined with the desire to pay homage to the entrepreneurial grandmother and homemade “baker”. Faced with the need to create products allied to the environment and a healthier and less cruel diet for living beings in general, Odete Bakery appeared. Here we see the return to the taste of bread the old-fashioned way, with mother dough, and pastry free of dairy substances or animal origin. All products are made with national flours, ground into stone millstones, preserving the quality of nutrients of whole grains. All the bakery, pastry and pizzeria is 100% vegan and naturally fermented. To awaken the palate of those looking for a plant based diet.