Real Indiana has three open spaces, one in Cais de Gaia, another in Lisbon, and this one in Porto. It is at the same time a cultural and gastronomic project, recreating the environment and culture of India in Portugal. All the Real Indiana spaces were decorated by the interior architect Paulo Lobo, who fused oriental environments with modernity and exclusivity. Here you can try the true traditional Indian cuisine, having as specialties chicken dishes – Tikka Masala, Badam Pasanda, Vindaloo; lamb dishes – Madras, Nakajat; shrimp dishes – Korma, Hangara; as well as fish and vegetarian options, with the typical Indian cheese (paneer).

At Confeitaria Gaby you can count on a cozy, family-friendly space. Here you will find everything you want to spend a relaxed afternoon, from coffee to snacks and varied pastries. According to their own, “it is the right place to meet friends or family or simply to read a good book without haste.” It has outdoor space to enjoy on a sunny day. They have meals based on Portuguese cuisine, with a selection of daily and à la carte dishes. There are also varied bakery products with fresh bread, as are their pastries. It may be the place to have breakfast with a diverse offer. It has free wifi.

Café Ambrizete home appeared in the 70s and can be said to be part of a range of the oldest houses in the area. The name ‘Ambrizete’ derives from the time of the returnees, the people who returned from the old Portuguese overseas provinces, being the name of an Angolan city at the time. At the beginning, with the theme of a tea room, the space contained sofas for the comfort of its clients and paintings on the walls with the theme ‘Angola’. Of these paintings it is still possible to see part of them under the false ceiling, as well as a stained glass window that is part of the origins of the house. Nowadays, the highlight goes to the games of Santa Casa, to its billiards, to the space outside and to its soup, which never disappoints its clients.